Elderflower Gin Fizz
A refined twist on the classic Gin Fizz, featuring the delicate floral sweetness of elderflower liqueur. This effervescent cocktail combines botanical gin with St-Germain and fresh citrus, topped with sparkling water for a light, refreshing finish.
The Elderflower Gin Fizz elevates the beloved classic with a touch of European elegance. While the traditional Gin Fizz has charmed drinkers for over a century, this modern interpretation introduces St-Germain elderflower liqueur, transforming a simple refresher into something truly special. The marriage of juniper-forward gin with elderflower's honeyed floral notes creates a cocktail that's both familiar and surprising. Each sip delivers bright citrus up front, followed by botanical complexity and a whisper of spring garden sweetness. It's the perfect cocktail for those who appreciate classic structure but crave contemporary sophistication—a drink that feels as comfortable at a garden party as it does at a craft cocktail bar.

AI-Crafted Recipe
This recipe was created by our AI mixologist. It may not be a traditional recipe but should be a delicious interpretation.
📝 Ingredients
- 0.75 oz Fresh Lemon Juice🛒 Amazon
- 0.25 oz Simple Syrup(optional)🛒 Amazon
Garnish: Lemon wheel and fresh elderflower sprig
👨🍳 Instructions
Fill a cocktail shaker with ice cubes.
Add gin, elderflower liqueur, fresh lemon juice, and simple syrup (if using) to the shaker.
Shake vigorously for 15-20 seconds until well-chilled.
Double strain into a collins glass filled with fresh ice.
Top with sparkling water and give one gentle stir.
Garnish with a lemon wheel and fresh elderflower sprig if available.
Flavor Profile
Tools Needed
Jigger
View on Amazon →Cocktail Shaker (Boston)
View on Amazon →OXO SteeL Cocktail Strainer (Hawthorne)
View on Amazon →Mixing Glass
View on Amazon →Bar Spoon
View on Amazon →Fine Mesh Strainer
View on Amazon →Citrus Juicer
View on Amazon →Highball Glass Set
View on Amazon →💡 Pro Tips
- 1
Use a London Dry gin with prominent juniper notes to balance the elderflower's sweetness
- 2
Always use fresh lemon juice—bottled juice will make the cocktail taste flat and artificial
- 3
Double strain through a fine mesh to ensure perfect clarity and smooth texture
- 4
Add the sparkling water last and gently stir once to preserve maximum effervescence
- 5
Serve immediately after preparation to maintain the fizz and bright flavor profile
📜 History & Origin
The Gin Fizz family dates back to the 1870s, with the original appearing in Jerry Thomas's legendary 1876 bartender's guide. These effervescent cocktails became fixtures of American bar culture, particularly in New Orleans, where the Ramos Gin Fizz achieved legendary status. The Elderflower Gin Fizz represents the modern craft cocktail movement's approach to classic renovation—respecting tradition while embracing new ingredients. St-Germain elderflower liqueur, introduced in 2007, quickly became a bartender favorite for its versatility and distinctive floral character. This variation likely emerged in the late 2000s as mixologists began incorporating St-Germain into classic templates. The elderflower addition transforms the straightforward Gin Fizz into something more nuanced, appealing to contemporary palates that appreciate both botanical complexity and balanced sweetness. Today, it stands as an example of how classic cocktails can evolve without losing their essential character.





