Modern Cocktailseasy

Paper Plane

The Paper Plane was created by bartender Sam Ross in 2007 at Milk & Honey in New York and quickly became a modern classic. Named after the M.I.A. song, this equal-parts cocktail is a brilliant balance of bourbon warmth, Aperol bitterness, citrus brightness, and herbal complexity. It is a masterclass in how four strong flavors can harmonize beautifully.

3 min
1 serving
🥃Coupe

📝 Ingredients

Ingredients

Garnish: None (served clean)

👨‍🍳 Instructions

Instructions

  1. Combine the bourbon, Aperol, amaro, and fresh lemon juice in a cocktail shaker filled with ice.

  2. Shake vigorously for 12-15 seconds until well chilled.

  3. Fine-strain into a chilled coupe glass.

  4. Serve clean without a garnish -- the drink speaks for itself.

Flavor Profile

bittercitrusyspirit-forward

Tools You'll Need

🍸

Cocktail Shaker (Boston)

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🍸

Hawthorne Strainer

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🍸

Fine Mesh Strainer

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🍸

Citrus Juicer

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🍸

Coupe Glass Set

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