Paloma
The Paloma is actually more popular than the Margarita in Mexico, though it remains less known internationally. Its name means "dove" in Spanish. The refreshing combination of tequila, grapefruit, and lime creates a drink that is both simple and sophisticated, with a pleasant bittersweet quality that makes it endlessly drinkable in warm weather.
📝 Ingredients
Ingredients
- 2.00 oz Blanco TequilaBuy
- 2.00 oz Grapefruit JuiceBuy
- 0.50 oz Fresh Lime JuiceBuy
- 0.50 oz Simple SyrupBuy
- 1.00 pinch Salt (for rimming)(optional)Buy
Garnish: Grapefruit wedge and salt rim
👨🍳 Instructions
Instructions
Optionally rim a highball glass with salt by rubbing a grapefruit wedge around the rim and dipping it into a plate of salt.
Combine the tequila, grapefruit juice, lime juice, and simple syrup in a shaker with ice. Shake briefly to combine.
Strain into the prepared highball glass filled with ice.
Top with club soda and stir gently.
Garnish with a grapefruit wedge. Serve immediately.