Frozen Peach Bellini
Una versión congelada del clásico cóctel italiano con puré de durazno y vino espumoso.
🧊 Métricas de Lote Congelado
Verificar con refractómetro →This recipe estimates at ~12 Brix, which is below the ideal range. Add approximately 15.1 oz of simple syrup (1:1) per gallon to bring it into the 13-18 Brix range for optimal freezing.
Esta es una estimación. Siempre verifique con un refractómetro antes de verter en su máquina.
📝 Ingredientes
Current batch: 1 gal
Rinde aproximadamente: 1 gal
- 1.5 tazasJarabe SimpleComprar
👨🍳 Instrucciones
- 1
Mezcla el puré de durazno, el schnapps de durazno y el jarabe simple en un recipiente grande.
- 2
Agrega agua y revuelve bien.
- 3
Justo antes de servir, añade prosecco.
- 4
Vierte en la máquina de bebidas congeladas y procesa brevemente.
- 5
Sirve en copas de champán con una rodaja de durazno fresco.
Perfil de Sabor
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