Gin🧊 Frozen StyleEasyAI Generated Recipe

Long Drink Batch

Name: Long Drink Batch
Prep time: 10 min
Total time: 10 min
Yield: 12 servings
Cuisine: Gin
Ingredients: 40 oz Gin; 32 oz Fresh grapefruit juice; 20 oz Fresh lime juice; 24 oz Simple syrup (1:1); 12 oz Water

A refreshing Finnish-inspired cocktail combining gin with tart grapefruit and lime flavors. This large batch version delivers the perfect balance of botanical gin and citrus brightness, ideal for frozen serving at parties.

Yield: 1 Gallon (128 oz)

~12 Servings

🧊 Frozen Batch Metrics

Verify with a refractometer →

0Brix Scale25

13.1

Freeze Solid

Caution

Ideal

Won't Freeze

Good — will freeze properly

Brix: 13.1

Est. ABV: 12.5%

Alcohol will affect the freezing temperature. The more alcohol in the recipe, the longer it will take to freeze, and may change the end result. Always pre-chill the batch ahead of time.

This is an estimate. Always verify with a refractometer before pouring into your machine.

📝 Ingredients

Unit system:

Batch size:

Custom:

Current batch: 1 gal

Makes approximately: 1 gal

👨‍🍳 Instructions

1
In a large container, combine gin, fresh grapefruit juice, and fresh lime juice
2
Add simple syrup and stir thoroughly to ensure even distribution
3
Add water to reach desired consistency and dilution level
4
Taste and adjust sweetness or tartness as needed
5
Chill mixture completely before adding to frozen drink machine
6
Strain through fine mesh if any pulp is present

💡 Batch Notes

Fresh citrus juices are essential for best flavor. Can be prepared up to 4 hours ahead and kept refrigerated. The water addition helps achieve proper texture in frozen machines while maintaining flavor balance.

Flavor Profile

CitrusyTartRefreshingBotanical

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